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Ectheng Marketing Sdn Bhd
Often used in Southeast Asian cuisine, lemongrass (Cymbopogon citratus), often known as lemon grass or citronella, is a long grass-like ingredient. A fresh, clean, lemony aroma is sometimes added to non-alcoholic beverages, teas, marinades, curries, and broths from the plant's bottom stalks and bulbs. Lemongrass and lemongrass essential oil are also used medicinally, some of which are backed by research, in addition to their use as flavoring agents.
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