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To: GNL Vegetable Trading

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Napa Cabbage

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Napa Cabbage

Product Details

Brand Name

GNL Vegetable
Texture

Tender and Crisp
Taste

Mild, slightly sweet with a hint of peppery notes
Feature

Suitable for both raw and cooked preparations
Country of Origin

Malaysia
Port

Port Klang

Product details of Napa Cabbage

Napa cabbage, also known as Chinese cabbage or "Brassica rapa pekinensis," is a type of cabbage native to East Asia. It's a popular vegetable in Chinese, Korean, and Japanese cuisines, and it has also gained popularity worldwide. Napa cabbage has oblong or cylindrical-shaped heads with tightly packed, pale green leaves. It's longer and more elongated compared to common round-headed cabbages.

Benefits:

Napa cabbage is a good source of vitamins like vitamin K, vitamin C, and folate. It's also low in calories but high in fiber, making it a nutritious addition to meals.

Versatility:

Napa cabbage is incredibly versatile and can be used in various culinary applications. It can be eaten raw in salads or coleslaw, and it's also commonly used in stir-fries, soups, stews, and kimchi.

What we can cook with the Napa Cabbage:

Kimchi: Napa cabbage is a key ingredient in making kimchi, a fermented Korean dish made with various vegetables, including cabbage, and seasoned with spices.
Stir-Fries: Napa cabbage have Its crisp texture and mild flavor make it a great addition to stir-fries, adding both flavor and crunch to the dish.
Soup and Stews: Napa cabbage is often used in Asian soups and hot pots. It adds a fresh, slightly sweet element to the dish.

How to store:

Napa cabbage can be stored in the refrigerator for up to two weeks. It's best to keep it in a plastic bag to maintain its freshness.

Overall, Napa cabbage is a versatile and nutritious vegetable that can be a flavorful addition to a wide variety of dishes, particularly in East Asian cuisines. It's also gaining popularity in global cuisine due to its unique flavor and texture.

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