Awie Masak Lemak Cili Api Daging Salai (Beef) – 150g

This dish features tender smoked beef in a rich, creamy coconut milk sauce, enhanced with the bold flavours of bird’s eye chili, turmeric, lemongrass, tamarind slices, and salt. It's an easy-to-prepare meal that requires no refrigeration, making it a convenient choice for travel or quick meals at home. The pack is ready to eat as is, or you can heat it for an even better experience.

Ingredients:

Smoked beef (daging salai), red bird's eye chili (cili api merah), turmeric (kunyit), lemongrass (serai), tamarind slices (asam keping), coconut milk (santan), salt (garam)

Usage Instructions:

Method 1: Place the unopen pack in boiling water for 3 minutes, then serve with rice.

Method 2: Tear open the pack, pour the contents into a microwaveable dish, and heat for 1.5 to 2 minutes. Stir once during heating and serve with rice.

Storage Instruction:

Store at room temperature, no refrigeration needed. Keep sealed until ready to eat.