A savory Chinese-style vegetarian dish with lion's mane mushroom cooked in premium sesame oil.
Ready-to-eat, made with premium ingredients, suitable for vegetarians and vegans, no refrigeration required before opening.
Ingredients: Lion’s Mane Mushroom, Bentong Ginger, Cloud Ear Fungus, Premium Sesame Oil, Omega Oil, Natural Mushroom Powder, Premium Soya Sauce Spices
Nutrition Facts (per 100g):
Energy: 75 kcal
Carbohydrates: 6.0 g
Protein: 7.1 g
Fat: 2.5 g
Sodium: 450 mg
Serving Instructions
Method 1 (Boiling):
- Boil water in a pot.
- Remove the inner pack and place it in boiling water.
- Steam for 5-8 minutes.
- Pour out the contents, ready to serve.
Method 2 (Microwave):
- Transfer contents into a container and cover the lid.
- Heat in the microwave on medium heat for 3 minutes.
- Ready to serve.
Storage Instruction: Store in a cool, dry place away from direct sunlight. Refrigerate after opening.
Caution: Avoid consumption if the packaging pouch is bloated.