Fresh Bulk Almond Butter - 180g

Usage Guidelines: This natural almond butter under the brand of Fresh Bulk can be a versatile and delicious addition to various recipes. To incorporate it effectively, start by considering the recipe and the texture of the almond butter. This almond butter is smooth, thick and dense, so it may be difficult to mix directly into some recipes. In such cases, you can soften the almond butter by gently heating it in a microwave or placing the jar in a bowl of warm water. Once it becomes more manageable, you can mix it with other ingredients.

For baking recipes, like cookies or muffins, you can replace some or all of the butter or oil with almond butter. This will add a nutty flavour and a creamy texture to your baked goods. Alternatively, you can swirl or layer almond butter into the batter before baking for a marbled effect. For example, you could dollop almond butter into brownie batter and use a toothpick to swirl it in.

In smoothies and shakes, almond butter can provide a rich and creamy element. Add a spoonful or two of almond butter to your blender along with fruits, vegetables, milk or a dairy-free alternative, and any other desired ingredients. The almond butter will help thicken the smoothie and add a nutty taste.

In savoury dishes, almond butter can add depth and complexity. It can be used as a base for sauces, dressings, or dips. You can mix it with soy sauce, ginger, garlic, and other seasonings to create a delicious Asian-inspired almond butter sauce for stir-fries or noodles. You can also blend almond butter with ingredients like lemon juice, olive oil, and herbs for a flavorful salad dressing or a dip for fresh vegetables.

When using almond butter in recipes, keep in mind that it can be thick and sticky, so it might not be ideal for spreading directly on delicate ingredients. However, you can dilute it by mixing it with a little water or a liquid ingredient from the recipe, making it easier to drizzle or incorporate into your dish. Additionally, consider adjusting the sweetness or saltiness of the recipe, as some almond butters can be naturally sweeter or saltier than others.

Ultimately, the possibilities are endless when it comes to incorporating organic almond butter into recipes. Whether you use it in baking, smoothies, savoury dishes, or even as a topping for pancakes or oatmeal, you can enjoy the distinct flavour and nutritional benefits it offers.

1. Easy To Consume: With its easy-to-consume texture, this almond spread can be a versatile ingredient in a wide range of recipes. One simple way to enjoy it is by using it as a spread for sandwiches or wraps. Its creamy consistency makes it a perfect complement to bread or tortillas, whether you pair it with fruits, jam, or even savoury ingredients like sliced turkey or vegetables. Additionally, you can drizzle it over pancakes, waffles, or oatmeal to add a nutty twist to your breakfast. Another delicious option is to mix it into smoothies or shakes, providing a creamy richness and a dose of healthy fats. For a quick and nutritious snack, you can dip fresh fruit, pretzels, or carrot sticks into the almond butter. The ease of consuming natural almond butter opens up endless opportunities to enjoy its delicious flavour and nutritional benefits in a variety of ways.
   
   
2. High Nutritional Value: This natural almond butter is not only delicious but also packed with essential nutrients. Almonds themselves are known for their high content of healthy fats, particularly monounsaturated fats, which can contribute to heart health. These healthy fats provide sustained energy and can help keep you feeling satiated. Almond butter is also a good source of protein, making it a valuable addition to vegetarian or vegan diets. It contains essential minerals such as magnesium, which supports bone health, and vitamin E, a potent antioxidant that helps protect cells from oxidative damage. Moreover, almond butter is a great source of dietary fibre, aiding in digestion and promoting a healthy gut. Including natural almond butter in your recipes allows you to enjoy its high nutritional value while adding a delicious nutty flavour to your meals and snacks.
   
   
3. No Preservatives & Colourings: One of the advantages of natural almond butter is its clean ingredient profile, as it typically contains no preservatives or artificial colorings. This means that you can enjoy the pure, unadulterated taste of almonds without any added chemicals or additives. Choosing natural almond butter ensures that you're consuming a product that is free from unnecessary ingredients and potential allergens. It allows you to savour the true flavour of almonds, which can vary from mildly sweet to slightly bitter, depending on the variety. This purity not only enhances the overall taste experience but also aligns with a preference for more wholesome and minimally processed food options. By opting for natural almond butter without preservatives and colorings, you can confidently incorporate it into your recipes, knowing that you are enjoying a pure and unaltered nut butter that is as close to nature as possible.
   
   
4. Quality California Whole Almond: Using quality California whole almonds as the base for natural almond butter ensures a superior taste and nutritional value. California almonds are known for their exceptional quality and flavour profile. They are carefully cultivated and harvested, following strict industry standards. By starting with whole almonds, you can be confident that you're using the best part of the nut, capturing its natural oils, rich texture, and full-bodied taste. The almonds are typically processed using minimal ingredients and methods, allowing their natural attributes to shine through in the resulting almond butter. Whether you're enjoying it as a spread, in baking recipes, or as a flavour enhancer in other dishes, the quality California whole almonds will contribute to a more satisfying and authentic almond flavour. Additionally, California almonds are often associated with sustainable farming practices, giving you the added assurance of supporting environmentally responsible agriculture. By selecting quality California whole almonds, you can elevate your natural almond butter experience and enjoy the finest almonds nature has to offer.
   
   

Certification/Claims: 

1. Halal JAKIM certified: The Halal JAKIM certification on natural almond butter ensures that it meets the dietary requirements of individuals who adhere to Halal guidelines. JAKIM (Department of Islamic Development Malaysia) is a recognized authority that certifies food products as Halal, indicating that they are permissible and prepared in accordance with Islamic principles. This certification signifies that the natural almond butter has undergone a rigorous assessment and inspection process to ensure it does not contain any non-Halal ingredients or substances, and it has been processed and handled according to Halal practices. For individuals who follow a Halal diet, having the Halal JAKIM certification on the natural almond butter provides them with the confidence and peace of mind that the product aligns with their dietary preferences and religious beliefs. It allows them to enjoy the nutritional benefits and versatility of natural almond butter while adhering to their Halal lifestyle.
   
   

Storage Instruction: To ensure the proper storage of your natural almond butter with its 12-month shelf life, follow these comprehensive guidelines. Store the almond butter at room temperature, preferably between 15°C and 25°C (59°F and 77°F), in a cool and dark place away from direct sunlight and heat sources. This helps maintain its creamy texture and prevents it from becoming too hard. Transfer the almond butter to an airtight container, ensuring it is tightly sealed after each use to preserve freshness and prevent air and moisture from compromising its quality. Use clean utensils to scoop out the almond butter, avoiding introducing moisture or crumbs that could lead to bacterial or mould growth. Before each use, stir the almond butter to combine the oil and solids for a consistent texture and taste. While refrigeration is optional, it can help extend the shelf life by slowing down oxidation. However, allow the almond butter to come to room temperature before consuming to restore its spreadable consistency. By diligently following these storage guidelines, you can enjoy your natural almond butter at its best quality for the entire duration of its 12-month shelf life.

Packaging Information: At Fresh Bulk, we are committed to offering our customers top-notch products, and our dedication to quality is evident in our natural almond butter. With every purchase, we strive to deliver a delightful experience, and our natural almond butter is no exception. We have meticulously attended to every aspect, from the product itself to the packaging, to ensure that you receive nothing short of excellence. Our natural almond butter is crafted with care, utilising the finest ingredients and meticulous preparation techniques. We take great pride in providing a product of the highest quality, guaranteeing a satisfying and flavorful experience with every bite. Trust Fresh Bulk for an exceptional culinary journey with our natural almond butter, as we strive to surpass your expectations and create a lasting impression of premium taste and quality.

Overview of Natural Almond Butter

The natural almond butter is thoughtfully packaged in a sealed glass jar, designed to preserve its freshness and enhance its overall quality. The use of glass packaging ensures that the almond butter remains protected from external elements that may affect its taste and texture. The sealed jar also prevents any contamination, guaranteeing a hygienic and safe product for consumption.

The packaging dimensions of 450 mm x 190 mm x 260 mm (17.72 in x 7.48 in x 10.24 in) provide ample space to accommodate the jars securely. This size allows for easy handling and storage, whether it's on store shelves or in the pantry at home. The dimensions have been carefully chosen to strike a balance between practicality and efficient use of space.

Each individual jar contains 180 g (6.35 oz) of natural almond butter. This net weight provides a generous amount, allowing consumers to enjoy the product over multiple servings or to use it in various recipes. Whether it's spreading it on toast, blending it into smoothies, or incorporating it into baked goods, the 180 g (6.35 oz) quantity ensures that you have enough almond butter to explore different culinary possibilities.

For those looking for larger quantities, the almond butter is conveniently packed in cartons containing 48 jars. This bulk packaging option is suitable for businesses, food service providers, or individuals who require a larger supply of natural almond butter. The cartons ensure easy handling and transportation, allowing for efficient storage and distribution.

Overall, the natural almond butter's packaging design, dimensions, net weight, and carton quantity have been carefully considered to provide convenience, freshness, and value. Whether it's for personal use or commercial purposes, these features contribute to a delightful experience when enjoying the natural goodness of almond butter.

Natural Almond Butter Specifications

- Ingredients: 100% almonds, no preservatives or artificial additives.
- Texture: Creamy and thick.
- Allergen Information: Contains almonds, may not be suitable for nut allergies.
- Shelf Life: Typically around 12 months.
- Packaging: Sealed glass jars or plastic containers.
- Certifications: JAKIM Halal certified
- Shelf Life: 12 months