Kimball’s own unique recipe – spiciness that’s just ‘ngam’. This favourite Malaysian condiment spices up any Asian or western dish. It also makes a great dip for all kinds of finger foods.
Ingredients
Water, Sugar, Chili (12%), Tomato Paste, Salt, Garlic, Stevia Extract, Spices, Modified Starch (INS1412), Acidity Regulators (INS260, INS330).
Powered by
© 2007 - 2024 DagangHalal.com. All Rights Reserved. Developed and maintained by DagangAsia Network Holding Sdn. Bhd. (1344481-V)
This website is best viewed using Internet Explorer 11 or above, Mozilla Firefox and Chrome.