Central Agri Group have been a Halal credited supplier of beef products since inception and have evolved their product offering to include Low Carbon Beef, Grass Fed, Grain Fed, Free Range, Organic and products that have unique eating quality and environmental credentials providing a wide range of solutions suitable for wholesale, retail and food service.
Short Ribs are prepared from a Forequarter after the removal of the Brisket / Ribs Prepared / Chuck Square Cut. The cutting line is approximately 75mm from the eye of meat and parallel to the vertebral column. The M. cutaneus trunci is removed.
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