Made with quality herbs and spices, this sauce is essential when making Asian cuisine, and is ideal for marinating and stir-frying.
Ingredients
Sugar, Water, Fermented Soybeans (Water, Soybeans, Salt, Wheat Flour), Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Garlic, Thickener (INS1414), Ginger, Vinegar, Salt, Red Rice, Sesame Oil, Spices, Acidity Regulator (INS270), Chilli.
Allergen: Soy, gluten and sesame.
Storage Instructions
- Store in cool and dry place protected from direct sunlight.
- Refrigerate after opening.
Usage Instructions
Marinating, stir-frying, grilling, roasting, as a sauce base.
Available Pack Size
250g / 2kg / 20kg
* Subject to configuration based on requirements
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