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Bidor Kwong Heng Sdn Bhd
This soy sauce uses a new patented brewing technique and contains a 25% reduction in salt compared to its counterparts. Offering a refreshing taste, it’s ideal for dipping sashimi and anyone aiming for a healthy lifestyle. Aside from dipping, this soy sauce can be used for marinade, mixing sauce and more.
Ingredient
Water, Defatted Soybeans (15%), Wheat Flour, Salt, Sugar, Flavour Enhancer (E621, E635), Caramel (E150a), Yeast Extract, Acidity Regulator (E270), Preservative (E211).
Storage Instructions
- Store in cool and dry place protected from direct sunlight.
- Refrigerate after opening.
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