Usage: The hot cocoa mix is a healthy and delicious instant coco powder suitable for orders by restaurants, cafes, and many more. In the following, I will show you what you can do with cocoa powder and why it is a must need for your menu. Firstly, using the cocoa mix, you can serve cups of hot cocoa to your customers. Here is how. Firstly, heat 2 cups of milk. The milk is up to your own or your customer’s preference whether it is dairy or a non-dairy option. Wait until it is hot but not yet boiling, so keep an eye out for it. Then, in another bowl, whisk the cocoa mix with sugar (if needed) and salt. As the mixture has become fine and consistent, little by little, add it to the heated milk and it has blended, becoming one.
These steps were done while the milk was still being heated. So, once the steps have been executed as mentioned, take the mixture off the heat, pour it into a mug, and serve it hot. A popular way to serve them is with a sliced strawberry, marshmallows, or salted cream crackers. This gives depth to the already rich flavor and its wholesomeness. This style of serving is perfect to be enjoyed anytime during a cold rainy day or as a holiday breakfast serving. If you didn’t know, there are variations to this famous drink that you can make by adding an ingredient or two to the recipe. Here are the following.
Adding a quarter spoonful of peppermint and a whipped cream topping would allow for a refreshing peppermint hot chocolate drink. Ground cinnamon (half teaspoon), chili powder (quarter teaspoon), and a dash of cayenne pepper can make up a spicy Mexican hot cocoa for those loving heat on a chilly cold day. An acidic twist to the drink can also be made, with a squeeze of orange onto the hot cocoa mix, a zesty choco drink is ready to be served. Other servings that you may try and make with the cocoa mix include ice cream, brownies, cakes, and other simple or gourmet-level dishes.
Certification(s) And Mentioning(s): Charmain’s Venture cocoa mix ensures that the following qualities are present in the product.
Packaging: The cocoa mix is packaged in classic silver, each weighing 1kg or 1000g (35.27 oz). The dimensions are 320 X 420 X 180mm. The package is non-transparent and has a white label filled with the details and information regarding the hot cocoa mix. The packet looks similar to aluminum foil, but it is plastic. The brand’s logo and price are not present on the label, but rest assured that the products by Charmain’s Venture are of high quality and affordable. The minimum order is 50 cartons, meaning that you should have at least order 600 packs as each carton contains 12 packs.
Storage Instruction: Since the hot cocoa mix is in powder form, it manages to have a long shelf life of 12 months. Keep it in an airtight and dry place at room temperature for best storage, but please do consume within 1 month after opening.
Chocolate's culinary origins may be traced back to ancient Mesoamerica, where the cacao tree (Theobroma cacao) is native. Cacao beans were considered a great commodity and a sacred delicacy by the Mayans and Aztecs, who were among the first civilizations to harvest and consume them. The cocoa mix is a bio-rich ingredient often used in cooking, baking, and brewing. This dark substance brings double the pleasure to a plethora of dishes with its depth and complexity. It can be found in many forms be it powder, liquefied, or even solid as it is very versatile, and it can be processed to fit the need of any.
Cocoa mix powder was invented by the Dutch in the early nineteenth century. They created a hydraulic press that efficiently removed cocoa butter from chocolate liquid, resulting in a dry cake. This cake was ground into a fine powder, laying the groundwork for the current cocoa powder. The powder form allowed for better storage, transit, and recipe diversity. One of the primary advantages of using the cocoa mix in cooking is the ability to make sugar-free and healthier versions of delectable sweets. With a rising emphasis on nutrition, cocoa enables the development of guilt-free pleasures without sacrificing flavor. You may experience the decadence of chocolate while maintaining your health objectives by choosing sugar-free cocoa or natural sweeteners. The cocoa mix powder can also be seen as an ornament, as it adds to the aesthetic appeal of the dishes it is added to because of its elegant and eye-catching look.
Charmain Venture is a firm devoted to offering its clients with artificial ingredient-free goods that are healthier and more pleasant to consume. In addition to the sustainable practices put in place by the firm to ensure a bright future for the young, all of this is done to promote their objective of bringing health to the forefront of the masses' priorities while performing their position as a manufacturer, wholesaler, and retailer.
- Origin: Malaysia
- Packaging
- Features:
- Ingredients: Cocoa powder, powdered milk, creamer and sugar.
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