Premium soybeans are used to make soy milk, a dairy-free substitute that is high in plant-based protein. Its flavorful neutrality and silky texture make it a flexible addition to salty and sweet recipes, appealing to people looking for a healthy and morally sound option.
Alternative for dairy milk in many recipes including coffee, cereal, smoothies or as ingredient in cooking and baking.
Refrigerate it and consume it within a few days of opening. Ensure proper sealing.
© 2007 - 2024 DagangHalal.com. All Rights Reserved. Developed and maintained by DagangAsia Network Holding Sdn. Bhd. (1344481-V)
This website is best viewed using Internet Explorer 11 or above, Mozilla Firefox and Chrome.