Succulent prawns are perfectly sauteed and smothered in our signature sambal sauce – a harmonious blend of fiery red chilies, aromatic spices, and a hint of tangy tamarind. Each bite is a symphony of flavors, marrying the sweetness of fresh prawns with the bold punch of our homemade sambal. Garnished with fragrant cilantro and a squeeze of zesty lime, this dish is a tantalizing journey through the vibrant flavors of Malaysian cuisine.
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