Presenting our Patisserie Passion Fruit Tarte: a tart shell made of almond crust, filled with smooth passion fruit curd, crowned with a light and fluffy meringue and embellished with vivid drips of passion fruit confit. A tart that is a tropical paradise.
Try our Passion Fruit Tarte and have a tropical trip. The tart shell made of almond crust provides a delightful crunch that complements the smooth and zesty passion fruit curd. A pleasant textural contrast is provided by the pillowy soft meringue, and each mouthful is enhanced by the bright passion fruit confit drops that explode with flavor. This patisserie creation celebrates the exotic and sweet-tart aromas of passion fruit while maintaining a perfect balance of textures.
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