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L Dan S Berkat Enterprise
Mee Rebus is a Malay noodle dish served in a sweet potato-based gravy.
Mee Rebus is typically garnished with a variety of toppings, including hard-boiled eggs, bean sprouts, fried shallots, green onions, and sometimes tofu or prawn fritters. A squeeze of lime and fresh cilantro are often added to enhance the flavors. This hearty and satisfying dish is enjoyed for its delicious combination of textures and flavors, making it a beloved choice in Malaysian cuisine.
Usage Instructions: Eat it straight away or heat it again for better taste.
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