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Pokok Pauh Cik Nie Enterprise
Kuah rojak buah is a distinctive and flavorful Malaysian fruit salad sauce used to dress a variety of fresh fruits.
This thick, dark sauce is made from a blend of ingredients including shrimp paste (belacan), tamarind paste, sugar, chili, and lime juice. The combination creates a complex, sweet, spicy, tangy, and slightly salty flavor profile.
Usage Instructions:
Sprinkled on fresh fruits like mangoes, pineapples, and guavas.
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