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Zhuhai Kingzest Food Co., Ltd.
Teriyaki is a culinary method originating from Japanese cuisine, involving the broiling or grilling of foods in a marinade typically composed of sweet soy sauce, known as "tare" in Japanese.
It is a prevalent feature in contemporary Japanese culinary practices. Conventionally, the meat is immersed in or coated with the sauce multiple times prior to and during the cooking process. Teriyaki sauce is also frequently utilized as a topping for chicken wings or as a dipping condiment.
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