This is a sweet sauce, made to a delicious recipe with the rich flavour of plums. You can put this 'heart of Chinese dining' on the table and really taste all your favourite deep-fried dishes such as crab or shrimp rolls, or spring rolls.
Why is plum sauce called plum sauce : It is made from sweet plums or other fruit such as peach, pineapple or apricot, along with sugar, vinegar, salt, ginger and chili peppers
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