Soybeans from Hokkaido Tomasari and salt from Okinawa have been reborn as the best Hatcho Miso in Mikawa! It is a gem that is particular about the raw materials. Hatcho Miso is a solid-prepared soybean miso that does not use any rice or wheat, so it is attracting a lot of attention as a food that is good for beauty and health. The package has a good reputation and is used by many customers for gifts.
© 2007 - 2024 DagangHalal.com. All Rights Reserved. Developed and maintained by DagangAsia Network Holding Sdn. Bhd. (1344481-V)
This website is best viewed using Internet Explorer 11 or above, Mozilla Firefox and Chrome.