Fikrisz Gano Coffee - 15 Sachets

Product Details
Certification Details

Brand Name

Fikrisz
Service Type

Coffee
Texture

Powder
Taste

Sweet
Feature

Ready-To -Drink
Net Weight / Unit

45 Gram
Shelf Life

18 months
Country of Origin

Malaysia

Certifications

JAKIM.700-2/3/1 028-02/2012

Product details of Fikrisz Gano Coffee - 15 Sachets

Usage: This section will outline the procedure for making cafe-quality Fikrisz premix Gano coffee at home without using the coffee machine.

First, you must walk to the kitchen and the pantry where the Ganoderma lingzhi coffee is kept. Then, using only one hand, pull the knob to open the drawer. After that, take the premix coffee with Ganoderma extract out of the cabinet, re-close the cabinet's door, and put the gourmet espresso on the table.

Afterwards, you're supposed to head to where you keep your utensils, get a glass cup and a teaspoon, and set them down next to the Gano coffee packaging. After that, get a kettle from the kitchen equipment cupboard, bring it to the sink, and fill it with water until it's complete. A whole boiler requires two hands to carry to the stovetop. After that, you should begin by lighting the fire and getting the water to boiling.

It would be best to get the scissors from the closet while the water was heating up. Then it would help if you went where you put the Ganoderma powder coffee. Now, gently cut the top off the red reishi cream espresso packaging using your right hand to grasp the scissors and your left to hold the premix coffee with the Ganoderma extract box. When you finally get the plastic wrapping off the Gano coffee, you'll discover 15 separate sachets inside. Next, take out one pack of the mushroom brew mixture.

Just tear open one pack of Gano coffee and pour the lingzhi premix into a glass. Then, grab the cup containing the reishi mushroom coffee powder and bring it close to the teapot. Pour 75 ml of water at 90–96 degrees Celsius (boiling point) into the glass and stir gently with a teaspoon to ensure optimal extraction. The next step is to fill the cup with ice. And with that, your Gano coffee kool is ready to enjoy.

Certification(s) and Trademark(s): Fikrisz (Malaysia) Sdn. Bhd, a manufacturer of instant coffee powder whose offerings include Ganoderma lingzhi coffee, has earned relevant certifications and recognitions, such as:

JAKIM Halal Certified: The government of Malaysia has created the Halal Accreditation Programme to aid businesses in selling goods that adhere to Islamic law. As Fikrisz (M) Sdn. Bhd, we obey all rules set by the Malaysian Department of Islamic Development (JAKIM). Therefore, Muslims have no limitations on their consumption of Gano coffee.
Good Manufacturing Practice (GMP) Certificate: Accreditation under the Good Manufacturing Practice (GMP) program has been granted to Fikrisz (M) Sdn. Bhd, proving the company's reliability in creating a consistently high standard health premix, such as Gano coffee.
Hazard Analysis Critical Control Point (HACCP) Certificate: After much critical laboratory testing, the whole line of premix coffee, including instant coffee mixture with Ganoderma powder, has been deemed suitable for human consumption.
ISO Certificate (22000): The brand portfolio of Fikrisz (M) Sdn. Bhd., which includes Ganoderma lingzhi coffee, has successfully passed an analysis to determine whether or not it satisfies the benchmarks of a standard assurance system.
USFDA Approval: Gano coffee made by Fikrisz (M) Sdn. Bhd. has been registered with the U.S. Food and Drug Administration and has been given their approval (USFDA). According to the findings of the ingredient analysis, lingzhi coffee is suitable for human consumption.
Made In Malaysia: The people of Malaysia should try Gano coffee. Therefore, it is heartening to see the Made in Malaysia label on the containers of premix coffee with Ganoderma extract. Entrepreneurs in the instant coffee sector are employing this tactic as part of a more significant effort to boost sales of reishi mushroom beverages by Malaysians.

Packaging: The Gano coffee factory opted to package their lingzhi brew in laminated plastic with a quad-seal flat bottom. The Quad Seal Bags used to store our premix coffee with Ganoderma extract are excellent at keeping out oxygen, moisture, and air. Instant coffee mixture with a Ganoderma powder package, two side gussets, and four graphic panels is a great place to advertise the brand and provide more details about your reishi mushroom espresso.

The Gano coffee bags make it convenient to bring mushroom coffee on the go. They have a flat bottom, making containers more space efficient and ensuring that Ganoderma lingzhi coffee stays on the retail shelf.

The single-serving sachets used to store Gano coffee ensure that the Chinese medicine beverage is always at its peak of freshness and effectiveness anytime a consumer chooses to drink the instant coffee with Ganoderma extract.

Shipping: A 20-foot container measuring 5.898 meters in length, 2.352 meters in width, and 2.393 meters in height are now accessible to wholesalers interested in purchasing Gano coffee. It is more cost-effective to ship premix Ganoderma mushrooms in a twenty-foot container. The instant coffee mixture with Ganoderma powder in this large cargo will guarantee that there is always enough mushroom extract brew to meet consumer demand. Furthermore, LCL shipments allow vendors to try our lingzhi coffee before committing to big purchases.

Storage Instruction(s): The Ganoderma Lucidum espresso must be kept at room temperature, between 15° C and 25° C. The Gano coffee that you have should not be exposed to direct sunlight. Keep the red reishi cream coffee in a cool, dark place, away from the oven and the heater. Gano derma coffee will maintain its potency for as long as it is protected from the elements of air, heat, light, and moisture.

Ganoderma Lingzhi Coffee Overview

There are more than 250 species of the mushroom known as Ganoderma Lucidum. Ganoderma has different names depending on the culture, such as red mushroom, lingzhi (Chinese), reishi (Japanese), and yeongji (Korean). The adaptogen element of this plant is non-toxic and side-effect-free, making it labelled as a tonic herb in traditional Chinese medicine.

Gano coffee is a premix that comprises Ganoderma powder. It also includes non-dairy creamer and natural sweeteners, which are cane sugar. These ingredients combine to create a reishi mushroom extract espresso that is wealthy in health benefits.

Supplementing with Gano coffee has been shown to provide health benefits, including boosting the immune system, easing the effects of stress, maintaining a positive mood, and lowering blood pressure & cholesterol.

As a bonus, Ganoderma coffee helps the body respond to inflammation, which means it can battle free radical damage. Then, the lingzhi extracts in the espresso also promote healthy skin ageing and give you a good night's sleep.

Gano Coffee Specification

- Chemical-free Ganoderma lingzhi coffee.
- Gano coffee is only made with natural ingredients.
- Lingzhi coffee with non-dairy creamer.
- Benefit-packed Ganoderma coffee.
- Ganoderma powder coffee is good for making iced espresso shakes.

Gano Coffee Ingredients: High-grade coffee, Non-Dairy Creamer, Ganoderma Powder, and Cane sugar