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To: Food Club Century Sdn Bhd

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CB Korean Style Fish Cake

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CB Korean Style Fish Cake

Product Details

Brand Name

CB
Barcode

955 571 520 1033
Packaging

10 pcs per pack, 320g x 30 packs per carton
Net Weight / Unit

320 Gram
Certification

Halal Certificate
Country of Origin

Malaysia
Port

Port Klang

Product details of CB Korean Style Fish Cake

CB Korean Style Fish Cake is produced with high-quality fish meat, has a mouthwatering aroma, and is very loved for its flavour and texture. It has no trans-fat, no artificial coloring, and no preservatives. It can be prepared in a variety of ways, but steamboat is the greatest way to prepare it in Korean style!

Ingredients:
Surimi, Sugar, Salt, Potato Modified Starch, Isolated Soy Protein, Egg White Powder, Flavour Enhancer, Flavouring.

Cooking Preparation:
-Deep Frying – Deep fry in pre-heat oil at 180°C until golden brown.
-Steamboat – Boil in 100°C hot soup for approximately 1 to 2 minutes.
-Microwave – Reheat for 2 minutes.
-Steam – Steam for approximately 5 to 8 minutes.
-Stir fry – Stir fry with other delicacies.

Preservation Method: Keep frozen at -18°C

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