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Breakfast Chicken Sausage - 500gm

Product Details
Certification Details

Min. Booking

RM100/trip
Brand Name

MIAMI BUTCHER HOUSE
Feature

frozen, vacuum packed, 500 g
Net Weight / Unit

500 Gram
Shelf Life

12 month
Country of Origin

Malaysia
Port

Port of Penang

Certifications

A112572

A112609

A112610

Product details of Breakfast Chicken Sausage - 500gm

Usage: Miami Butcher House breakfast chicken sausage is a flavorful and versatile option for those looking for a healthier alternative to traditional pork sausages. Made primarily from ground chicken meat mixed with herbs, spices, and sometimes other ingredients, breakfast chicken sausage offers a lighter option without sacrificing taste. The chicken breakfast sausage comes in pre-packaged, frozen form, vacuum-sealed for freshness. This packaging ensures that the sausages retain their flavor and quality until they are ready to be cooked.

One of the main advantages of chicken sausage breakfast is its versatility in the kitchen. These sausages can be cooked in a variety of ways, including frying, grilling, or baking. They can be served as a standalone breakfast item alongside eggs and toast, or incorporated into dishes like breakfast burritos, omelets, or breakfast casseroles. The breakfast chicken sausage is often preferred by those looking to reduce their fat intake or following specific dietary preferences, such as low-fat or poultry-based diets. Additionally, its milder flavor profile makes it appealing to a wide range of palates.

In summary, breakfast chicken sausage offers a convenient, flavorful, and healthier option for breakfast enthusiasts. With its easy preparation and adaptability in various dishes, it has become a popular choice for those seeking a satisfying morning meal without compromising on taste or nutrition.

Certifications:

MeSTI (Malaysia's Food Act 1983 and Food Regulations 1985) Certification: MeSTI certification guarantees that the production process of the chicken breakfast sausage complies with Malaysia's food safety and hygiene regulations. This certification ensures that the sausage is manufactured in a facility that maintains strict standards of cleanliness and food handling practices.
GMP (Good Manufacturing Practice) Certification: GMP certification indicates that the chicken sausage breakfast is produced in accordance with guidelines aimed at ensuring the consistent quality and safety of food products. This certification covers various aspects of the manufacturing process, including personnel hygiene, equipment maintenance, and quality control measures.
HACCP (Hazard Analysis and Critical Control Points) Certification: HACCP certification is a systematic preventive approach to food safety that identifies, evaluates, and controls potential hazards throughout the food production process. This certification helps to minimize risks associated with foodborne illnesses and ensures that the breakfast chicken sausage is safe for consumption.
JAKIM Halal Certification: The JAKIM Halal certification signifies that the breakfast chicken sausage is prepared in accordance with Islamic dietary laws and is free from any ingredients or processes that are considered Haram (forbidden). This certification is important for consumers who adhere to Halal dietary practices, ensuring that they can enjoy the breakfast chicken sausage with confidence in its compliance with religious standards.

Packaging: The chicken breakfast sausage comes conveniently packaged using vacuum sealing technology, ensuring freshness and preservation of flavor. Each pack contains 500 grams (17.64 oz) of sausages, making it suitable for various meal preparations or servings. For customers interested in purchasing the chicken sausage breakfast, there is a minimum booking requirement of RM100 per trip. With a shelf life of 12 months, the breakfast chicken sausage offers long-lasting convenience without compromising on quality. This extended shelf life allows customers to stock up on their favorite breakfast option without worrying about spoilage, providing flexibility in meal planning and consumption.

Storage: To ensure the breakfast chicken sausages remain fresh and maintain their quality for as long as possible, it is essential to store them properly:

Keep them refrigerated: Upon receiving or purchasing the chicken sausage breakfast, promptly refrigerate them if you do not plan to use them immediately. Place them in the coldest part of the refrigerator, typically the back of the bottom shelf.
Maintain proper temperature: Set your refrigerator temperature to 4°C (40°F) or below. This helps slow down bacterial growth and keeps the sausages fresh for a longer period.
Store in airtight containers: If you've opened the packaging, transfer any leftover chicken breakfast sausage to airtight containers or resealable plastic bags to maintain freshness and prevent exposure to air, which can cause freezer burn.
Use freezer for long-term storage: If you don't plan to consume the chicken sausages breakfast within a few days, you can extend their shelf life by storing them in the freezer.

Breakfast Chicken Sausage Overview

Miami Butcher House breakfast chicken sausage presents a tasty and healthier option compared to traditional pork sausages, appealing to health-conscious consumers. Made from ground chicken meat mixed with herbs and spices, it delivers flavor without the high fat content. Conveniently packaged in 500-gram (17.64 oz) vacuum-sealed packs, it ensures freshness and ease of storage. With certifications like MeSTI, GMP, HACCP, and JAKIM Halal, it guarantees quality and compliance with standards. Its extended shelf life of 12 months allows for stocking up without worry. Versatile in cooking methods, it can be fried, grilled, or baked, making it suitable for various dishes like breakfast burritos or casseroles. Whether enjoyed solo or as part of a hearty breakfast spread, chicken breakfast sausage offers a convenient, flavorful, and nutritious start to the day.

About Miami Food Products Sdn Bhd

Miami Food Products Sdn Bhd was established in 1995 by a team of seasoned Malaysian chefs boasting over 70 years of collective hands-on experience in the food industry. As a proudly Malaysian-owned enterprise, we operate from our state-of-the-art factory premises located in Penang, Malaysia. Our commitment to excellence is evident through the implementation of stringent food safety management systems, including HACCP, GMP, and Veterinary QAS, ensuring the highest standards of quality and hygiene are maintained throughout our production processes. Equipped with modern production equipment and supported by a dedicated team of professionals, we continuously strive to innovate and introduce new, exciting products to the market. Over the years, our dedication to quality and innovation has propelled us to become a leading manufacturer and supplier of premium halal delicatessen food products. Our range of halal-certified products is distributed directly through our parent company, Miami Butcher House Sdn Bhd, and indirectly through trusted agents. Our distribution network extends to international hotels, niche restaurants, and airline caterers across Penang, Peninsular Malaysia, and Sabah. Through strategic partnerships and a commitment to customer satisfaction, we have established ourselves as a preferred supplier of quality halal food products in the region.