Botan Laksa Noodle - 400g

Product Details
Certification Details

Minimum Order

1456 Bag(s)
Brand Name

Botan
Barcode

9555035 004178
Texture

Thick, Traditional Rice Noodle
Taste

Spicy
Feature

Contains 12% moisture
Dimension

125 x 320 x 75 cm
Packaging

Dimensions 125 × 75 × 320 cm
Net Weight / Unit

400 Gram
Shelf Life

24
Country of Origin

Malaysia
Port

Tanjung Pelepas Port

Certifications

A102937

9001:2015

MS1480:2007

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Product details of Botan Laksa Noodle - 400g

Usage: This product of chewy Laksa noodles is a unique combination of traditional and modern, with the merging of authentic noodles and the addition of customisable broth of choice, bringing a whole new meaning to Laksa akin to the likes of one never seen before. Once you’ve purchased the Laksa noodle packet, simply tear open the easy-tear ridge along the top of the packaging. Once opened, you will be able to take out the thick Laksa noodles and proceed to prep it for easy cooking.

Simply blanche the rice noodles in boiling water for 3 to 5 minutes and add to your broth of choice for savoury and hearty meal. Voila! Your bowl of instant Laksa is ready to be enjoyed. For a more adventurous streak, you can also stir-fry the chewy noodles for a reimagination of Mee Goreng.

Thanks to the thick and stringy noodles, most if not all styles of cooking and cuisines can be adapted to this versatile ingredient as well. You can also attempt to create your own version of Udon noodles using this Laksa noodle packet, due to the similarities between both noodles in terms of texture and size.

Certifications: Botan as a brand is committed to creating and distributing only the best products to its clients, and as such, it has achieved the following certifications and honours in acknowledgment of its exemplary service and product line quality:

JAKIM Halal certified: All of Botan’s products have been certified Halal by JAKIM, based on extensive product inspections to ensure authenticity and compliance with Syariah-approved regulatory criteria and norms. With this assurance, Muslims all around the world can consume the Laksa noodle packet with assurance.
Hazard Analysis and Critical Control Point (HACCP) certified: HACCP accreditation is given to businesses and organisations that show a clear adherence to food safety processes from preparation to distribution, such as the packet of thick, Laksa noodles.
MeSTI certified: In terms of operation control and maintenance, this Laksa noodle packet was found to have met all of the relevant hygienic criteria imposed by local laws and agencies, solidifying the excellence in service and product quality within the brand and the company as a whole.
ISO 9001:2015 certified: Botan’s line of products received ISO 9001:2015 accreditation as acknowledgment of the effectiveness of their product line, encouraging a better workforce and work ethics.

Storage: The authentic packeted Laksa noodles are manufactured to withstand an extended shelf life that can go up to 2 years, provided that it is stored properly to last in a mint condition. To ensure that this is accurately done, it is important to store the Laksa noodle packet at a temperature of 26 to 33°C or 78.8 to 91.4°F, in a cool and dry location, away from direct sunlight.

Laksa Noodle Packet Overview:

Laksa is a popular hot noodle soup from the Peranakan culture, which is a combination of Chinese noodles and Southeast Asian curries prevalent in Indonesia, Malaysia, and Singapore. Many people believe this combination is a ‘marriage made in heaven’. In general, Laksa noodles are manufactured from rice flour. These are the noodles used in assam laksa, which is typically served in a delightful sourish and spicy fish broth and topped with a slew of fresh veggies and herbs, for example, julienned cucumber, sliced pineapples, lettuce, and mint leaves.

Rice starch noodles and rice noodles such as can be found within the Laksa noodle packet, are other names for laksa noodles. They are thick, made primarily of rice flour, and are commonly used in assam laksa. However, there are many different types of rice noodles. The Laksa noodle packet from Botan aims to recreate the authentic and traditional thick and voluminous noodles are typically associated with the original Peranakan culture, and their way of preparing Laksa.

About Vermi Industries Sdn Bhd:

Founded in 1964, Vermi Industries Sdn Bhd (VISB) is a leading vermicelli supplier based in Kulai, Johor, Malaysia. The company’s contemporary and cutting-edge facilities enable it to make vermicelli of unsurpassed quality thus providing amazing services and distributing its flawless items from Johor to the rest of Malaysia, South East Asia, and the rest of the world! Botan brand, often known as the "red cop" because of its unusual colour and its unique insignia of a peony flower is one of the household names that many Malaysians are familiar with.

As a company that primarily focuses on vermicelli-based products, vermicelli noodles are easy to cook and easy to store, making them a well-loved household favourite. The rice-based Laksa noodle packet from Vermi Industries is well on its way to becoming a household name that is sure to fulfill all of its customers’ consummatory expectations both as a business and as an end-user.