P&S Black Pepper Sauce Packet - 1kg

Usage Guidelines:  If you have purchased a 1 kg black pepper sauce packet from P&S Restaurant, there are a few easy steps to follow to use it effectively as a cooking sauces. First, you need to ensure that the packet is fully defrosted if it has been stored in the freezer. This can be done by placing it in the refrigerator overnight or leaving it at room temperature for a few hours until it has fully thawed. Next, prepare the dish that you want to use the sauce with. This could be a stir-fry, grilled meat, steak, or any other dish that pairs well with black pepper sauce. Cook your dish according to your preferred method and set it aside. Once your dish is ready, open the peppercorn sauce packet and pour it into a small saucepan. Heat the saucepan on medium heat and stir the sauce occasionally until it reaches your desired consistency. Finally, pour the black pepper sauce over your cooked dish and serve it immediately. You can garnish it with fresh herbs or vegetables if you desire.

You can also use this ready sauce as a dipping sauce or steak sauce. First, open the packet and pour the desired amount of sauce into a small dipping bowl. You can heat the sauce if you prefer, or serve it cold, depending on your personal preference. Finally, pair the black pepper sauce with your favourite dipping foods, such as chicken wings, fried wontons, or vegetables. Dip your food into the sauce and enjoy its rich and spicy flavour. Following these steps will ensure that you get the most out of your black pepper sauce packet and will help you create a delicious and flavorful dish that you can enjoy with your family and friends, as well as a delicious and versatile dipping sauce, perfect for any occasion.

Storage Instruction:  Proper storage of a black pepper sauce packet is important to maintain its quality and extend its shelf life. If the packet is unopened, store it in a cool, dry place away from direct sunlight, such as in a pantry or cupboard. If you have already opened the packet, transfer any unused sauce into an airtight container with a tight-fitting lid. This will prevent air from entering the container and spoiling the sauce. Be sure to label the container with the date that you opened the packet so that you can keep track of its freshness. Store the container in the refrigerator at a temperature below 40°F (4°C). This will help slow down the growth of bacteria and maintain the quality of the sauce. Depending on the manufacturer's instructions and the date of opening, the sauce can last up to several weeks in the refrigerator. By following these simple steps, you can ensure that your black pepper sauce packet stays fresh and delicious for 12 months, so that you can enjoy it in your favourite dishes or as a dipping sauce.

Packaging Information: The Black Pepper Sauce Packet by P&S Restaurant comes in well-designed packaging that is both functional and attractive. It is packed in a sealed, transparent plastic pouch that allows you to see the sauce inside. This makes it easy for you to check the quality and quantity of the sauce before making a purchase. The packaging is also airtight, which helps to preserve the freshness and quality of the sauce inside. The packet weighs 1 kg (35.27 oz), making it a generous quantity for a range of different dishes. Whether you are using it for stir-fry, grilling, or as a dipping sauce, the 1 kg black pepper sauce packet by P&S Restaurant will provide enough sauce to last you for several servings. Overall, the packaging of the 1 kg black pepper sauce packet by P&S Restaurant is well-designed, functional, and attractive. It provides all the necessary information and protection to ensure that the sauce stays fresh and delicious until you are ready to use it.

Certification/Claims: Since its establishment, P&S Restaurant has garnered international recognition for their sauce packets, particularly for their black pepper sauce packet, which has been highly praised by customers around the world.

1. JAKIM Halal-Certified: It's worth noting that P&S Restaurant has received Halal certification from JAKIM (Department of Islamic Development Malaysia) for their Black Pepper Sauce Packet, indicating that the product meets the Islamic dietary requirements. This certification is an important consideration for Muslim customers who are looking for Halal-certified condiments. P&S Restaurant's Halal certification is a testament to their commitment to providing high-quality, Halal-certified food products to their customers, and it also demonstrates their dedication to inclusivity and diversity. Overall, the Black Pepper Sauce Packet by P&S Restaurant is an excellent choice for anyone looking for a Halal-certified, delicious, and versatile condiment.
   
   

Overview of Black Pepper Sauce Packet

The Black Pepper Sauce Packet by P&S Restaurant is a popular and well-regarded condiment that has gained global recognition for its quality and flavour. It is a versatile sauce that can be used as a dipping sauce or added to a range of dishes, such as stir-fry, grilling, or marinating meat. The packaging is well-designed, functional, and attractive, with the packet weighing 1 kg (35.27 oz) and coming in a sealed transparent plastic pouch that preserves the freshness of the sauce. While the minimum order quantity is a 20ft container, this product is primarily designed for commercial use in restaurants, cafes, and other food service establishments. The Black Pepper Sauce Packet by P&S Restaurant is a delicious and convenient option for any business looking to add some spice to their menu.

Black Pepper Sauce Packet Specifications

- weighed 1 kg (35.27 oz).
- sealed transparent plastic pouch
- use as a dipping sauce, stir-fry, grill, or marinade
- suitable for commercial use in restaurants, cafes, and other food service establishments
- has a rich, savoury, and spicy flavour.
- can be used with a range of dishes